Chicken Shawarma Bowl
Shawarma, according to Wikipedia, is meat roasted on a spit like a Turkish doner kebab or a Greek gyro, but...
Shawarma, according to Wikipedia, is meat roasted on a spit like a Turkish doner kebab or a Greek gyro, but...
Have you ever looked at where you can go with your Southwest frequent flyer miles, and noticed Costa Rica? It’s...
I’ve been making Chicken Piccata for several years now, but I always struggled to turn it into a meal. I...
I’ve been trying different lo mein recipes for over a year, and I’ve finally found a combination that I really...
Chicken Tetrazzini is like an old Minnesota casserole, with three different kinds of cream-of-something soup, except I clipped this recipe...
Quesadillas are a staple meal for New Mexico kids. They’re even served in the school cafeteria in place of grilled...
After years of packing lunches, the boys are finally tired of sandwiches. Chicken salad is a fun and easy change...
I’ve been making a meal we call “chicken, rice and veggies” since before we were married, more than 20 years...
Greek chicken souvlaki is easy to make at home, and a real hit with our teenage sons. I’ve made it...
Let me be honest from the start: I use a bottled stir fry sauce. The vegetables can be cut up ahead of time and stored in a zip top bag in the fridge.
My mom made this dinner for us when she was staying at our house and waiting for Alex to be born. It was perfectly warm and calming and delicious.
My dad, the good Norwegian that he is, does not care for Mexican food. The one exception is fajitas, which he has adapted to venison and shared with all his friends.
This version of chicken stroganoff doesn’t use cream soup or dried onion soup mix, and it’s better than that old version too!
Although we eat Italian food almost weekly, this particular meal reminds us all of Rome. Our most memorable meal was...
As part of our “European Vacation” meal week, I was looking for an easy French meal besides Steak Frite. Chicken...
This recipe takes at least an hour from start to finish, longer if you have to chop the veggies and...
So let’s be clear, enchiladas are made with corn tortillas. Always. If you wrap up some filling in a flour...
The kids now call this dinner “Chipotle”, and turn their noses up at the restaurant because we already eat the same thing at home.
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